Lamb
Freezer Lamb Cuts
All prices are by the pound.
Ground lamb $12.50
Kabob $16.00
Leg of Lamb $15.50 (Boneless)
Leg steaks $16.50
Loin chops $18.00 (Two to a package)
Loin Roast $17.50
Rack of Lamb $16.50
Rib Chops $17.00 (Two to a package)
Shanks $12.50
Shoulder Chops $14.00
Shoulder Roast $13.50 (Boneless)
Stew Meat $13.50
Our Lamb is Grown
Hormone and antibiotic free
Fresh frozen and packaged at the butcher
Ground lamb is packaged at approximately 1 lb. per package
Loin and Rib Chops generally come 2 to a package.
Leg steaks packed one to a package.
Roasts vary in size and are generally boneless
We don't always have lamb going to the butcher, so special orders appreciated at least 3 months in advance.
Prices are subject to change without notice
Free Recipes & Cooking Directions from American Lamb Council available at the store.
Lamb Shanks
Shoulder Chops
Kabob
Leg Steaks